Gina's Bakery: Seasonal Selections

Easter 2011

Our 2011 Easter Pre-Order Form is now available!

 

 Order deadline for Easter is 5pm on Thursday April 21st!  We are open from 8am to 4pm on Sat. 23^rd and from 8:30am to 1pm on Sun. 24^th.

 

Lemon Bundt Cake..........................$15.00
Fine, moderately-dense yellow cake, baked with fresh lemon zest 

and coated with a tangy-sweet lemon ice glaze. Serves 8 

 Chocolate Bundt Cake....................$19.00
Dense, moist chocolate cake enrobed in chocolate ganache. Serves 8 

 Coconut Macaroons......................$2.00/each
A very special macaroon. Three kinds of coconut, hand-formed 
into a pyramid and then hand-dipped into world-renowned Callebaut
Belgian chocolate. (9 per box) 

 Triple Coconut Cake....................$47.00
Delicate and subtle, this delicious 8’’ two-layer yellow cake is decorated with coconut silk meringue butter cream, chantilly cream, and a dusting of both toasted and fresh shredded coconut. Serves 12.

 Hazelnut Raspberry Torte..........$49.00
A truly special dessert, this 8” two-layer cake is made with ground hazelnuts for an exceptionally sweet, nutty taste. Delicately accented with a little raspberry jam, raspberry whipped cream, and raspberry silk meringue butter cream, then topped with fresh raspberries. Serves 12. 

Lemon Almond Torte..................$29.00
An 8" single layer cake made with almond meal, topped with a lemon curd, and garnished with whipped cream. Serves 8 - 10. 

 Key Lime Mousse Pie.................$29.00
Our light and creamy mousse, made with fresh limes for a sweetly tangy taste, complete with a  graham cracker crust. Serves 8 - 12. 

 Chocolate Roulade.....................$30.00
A light flourless chocolate cake rolled with a Chantilly cream and enrobed in chocolate ganache.
Serves approximately 8-12 

  Cheesecake.........................6" $13.00/ 8" $19.00
Made with cream cheese and done "French" style for a light, fluffy taste. Available in 6" (serves 6 - 8) or 8" (serves 8 - 12)

 Hot Cross Buns..................$12.00/doz
A sweet spiced bun with cardamom and currants

 Parker House Rolls............$9.00/doz
An enriched soft dinner roll

 

 Don’t miss the opportunity to have Gina’s at your holiday table! Place your order today!

 

 Click Here for a PDF Order Form! ( Montclair Store)

Click Here for a PDF Order Form! ( Millburn Store)

 Because we are making everything to order, orders must be prepaid and are non-refundable if your order is not picked up on the assigned day, or is canceled or changed less than 48 hours prior to your pick-up date.

 You can call to place an order ( we will need a credit card number for phone orders) or stop in the store to fill out the form, we love to see you!! 

Locations:

110 Walnut Street
Montclair, NJ 07042
Phone: 973-233-1010

 358A Millburn Ave
Millburn, NJ 07041
Phone: 973-467-0494

 

Thank you from all of us at Gina's Bakery!

 

Passover 2011

Our Passover 2011 Pre-Order Form is now available!

Passover begins at sundown on Monday April 18th. Although we are normally closed on Monday, we will be open 1:00pm-5:00pm for pre-order pickups!

All of our Passover desserts are made in the Kosher style without the use of flour, except Matzo products approved for Passover use. " For those who are concerned more with the spirit than the letter of the law..."

 

Passover Menu

WALNUT BROWNIES....................................$22.00
Made with almond meal, topped with walnut buttercream, and crowned with fresh walnuts. Sold in a 1lb 5x6 square. Yields approx. 30 1" squares.

LEMON ALMOND TORTE.............................$29.00
An 8" single layer cake made with almond meal, topped with lemon curd, and garnished with whipped cream. Serves 8 - 10.

HAZELNUT RASPBERRY TORTE.................$49.00
A truly special dessert, this 8” two-layer cake is made with ground hazelnuts for an exceptionally sweet, nutty taste. Filled with raspberry whipped cream, and covered in raspberry buttercream, then topped with fresh raspberries. Serves 12.

CHOCOLATE ROULADE...............................$30.00
This moist flourless chocolate cake is rolled with a luxurious chantilly cream filling, and enrobed with rich ganache.
Serves 8 - 10.

COCONUT MACAROONS..............................$2.00 each
A very special macaroon. Three kinds of coconut, hand-formed into a pyramid and then hand-dipped into world-renowned Callebaut Belgian chocolate. 9 per box.

KEY LIME MOUSSE PIE ..............................$29.00
(available with MATZO CRUST or GRAHAM CRACKER CRUST)
Our light and creamy mousse, made with fresh limes for a sweetly tangy taste, complete with a toasted matzo or graham cracker crust. Serves 8 - 12.

CHOCOLATE RASPBERRY TRUFFLE TORTE W/ White Chocolate Curls
6" $21.00 / 8" $30.00
Intensely rich, chocolate flourless cake, infused with raspberry and decorated with raspberry jam. Available in 6" (serves 6 - 8) or 8" (serves 8 - 12).

CHEESECAKE...............................6" $13.00 / 8" $19.00
Plain, made with cream cheese and done "French" style for a light, fluffy taste.
Available in 6" (serves 6 - 8) or 8" (serves 8 - 12)

Click here for a PDF 

or for the Millburn Form click here

You can call to place an order ( we will need a credit card number for phone orders) or stop in the store to fill out the form, we love to see you!! 

Locations:

110 Walnut Street
Montclair, NJ 07042
Phone: 973-233-1010

 358A Millburn Ave
Millburn, NJ 07041
Phone: 973-467-0494

 

Thank you from all of us at Gina's Bakery!

 

 

 

 

 

Valentine's Day!!

  

Valentine's Day is coming up! ( Monday February 14th) and what better way to celebrate than with treats from Gina's Bakery!

Please note that we are open Sunday February 13th 8:30am-3:00pm, and are closed on Monday the 14th (Valentine's Day). Orders must be placed by Sunday February 6^th.

 

Decorated Butter Cookies

Butter cookies, cut into heart shapes, and decorated with royal icing

 Individual…………………..$2.00

By the Pound…….……$20.00/lb

2 pound platter.............$45.00

 

 Spritz Cookies -Assorted

European butter cookies filled with fruit jam.

 1/2 pound..………..….….$10.00

1 pound….…………...….…$20.00

 

 Cupcakes

 Red Velvet w/Cream Cheese………..…..$2.50

Devils Food w/Chocolate Ganache.….$2.50

Yellow Cake
w/ Chocolate or Vanilla Buttercream…...….......$2.50

Chocolate Cake
w/ Chocolate or Vanilla Buttercream………....$2.50

 

Heart Shaped Brownies …………....…$5.50               

Topped with Ganache and Decorated                         

 

Chocolate Dipped Strawberries-1lb……..…Market Price

 

Macaroons

Hand-Formed and dipped in imported Chocolate

 Individual……………….....$2.00

9 per box……………........$18.00

 

Raspberry Chocolate Truffle Torte  

Flourless Chocolate Cake, infused with Raspberry

6”…………….……...…$19.00

8”……...…………….…$29.00

 

click here to download our pdf order form

 

Call to place your order today!

For Millburn:

358A Millburn Ave
Millburn, NJ 07041
P: 973.467.0494

For Montclair:

110 Walnut Street
Montclair, NJ 07042
P: 973.233.1010

 

 

Big Game Day Ideas!

Superbowl is coming up ( Sunday, February 6th) and lots of you are throwing some great parties! Why not have Gina's over this year!?

Here are some game day ideas to help you spend less time in the kitchen, and more time watching the game and spending time with friends and family!

Baguettes- 

Slice the baguette into 1/2 inch thick diagonal slices. Arrange the slices in a single layer on a 
baking sheet. Brush both sides of each slice with olive oil. Bake in a preheated oven 
(350°) for 7 minutes. Top with your favorite brushetta recipe! 

 Plain......................................................................$3.00 

Multi-Grain..............................................................$4.00 

Roasted Garlic w/ Rosemary.......................................$3.25 

 Pagnotta ( Round Rustic Italian) 

Cut out a hole in the middle to use as a Dip Bowl, then arrange the cut out pieces around 
the bowl to use as dippers! 

 1 LB........................................................................$4.00 

2 LB........................................................................$8.50 

 Rolls 

We have a variety of rolls that can be used for Burgers, Sloppy Joes, sandwiches, etc. 

 Ciabatta Roll ( small)................................................$1.00 

Ciabatta Roll ( large).................................................$1.50 

Brioche Roll..............................................................$1.50 

 Pizzettas 

Cut into small pieces for a quick and tasty appetizer! Available in Red (tomato sauce w/parmesan) or w/topping( Spinach & Goat Cheese, Carmelized Onion & Goat 
Cheese, Caponata, Kalamata Olive, Potato w/Rosemary, Tomato w/ Fresh Mozzarella,Zucchini 
w/Parmesan.) 

 Red Slice...................................................................$4.00 

Round w/toppings......................................................$7.00 

Full Sheet Red...........................................................$24.00 

Full Sheet w/topping..................................................$40.00 

 

Place your order today! 

For pick up in Montclair call: 973.233.1010

For pick up in Millburn call: 973.467.0494

 

 

 

Christmas 2010 Menu & Order Form

 Click to download a PDF of our Christmas 2010 order form

Orders are available for pick up December 23^rd and 24^th. We will operate regular store hours on Dec. 23^rd.  We are open from 8 AM to 1 PM on Christmas Eve.  Last day to order is December 19th  by 1 PM.  Because we are making everything to order, please note that all orders must be prepaid in full, and are non-refundable/non-creditable if your order is not picked up on the assigned day, or is canceled or changed less than 48 hours prior to your pick-up date.

 

Desserts

Roulade…...……………………………$33.00

Coconut Snow Flake Cake….…..$39.00

Bûche de Noël (Yule Log) ……….$42.00

1 lb Assorted Christmas Cutouts...$25.00

1 lb Assorted Holiday Cookies: Mexican Wedding Cakes,
Mini Triple Chocolate Chip and Mini Chocolate Chip Cookies…………$20.00

Coconut Macaroons (9 pieces) ………….$18.00

Apple Pie…………………..… $21.50

Cherry Pie………..…………. $21.50

Mixed Berry Pie …………...$21.50

Pumpkin Pie ……….……….$19.50

Pecan Pie………….……….. $24.00

Chocolate Bundt Cake…. $19.00

Lemon Bundt Cake…….. $15.00

 

Breads

Parker House Rolls (1 doz) ….…….….. $9.00

  A soft dinner roll enriched with egg, butter & milk

Mini Corn Muffins (1 doz) ….…….….. $10.00

  Jalapeno and Cream Cheese double corn muffin

Multi-Grain Loaf………………….……... $5.50

  A hearty & healthy loaf. Ingredients: white, whole wheat & rye flour; pumpkin seeds,   sunflower seeds, flax seeds, sesame seeds, rolled oats, water, salt, yeast & natural sour   starter.

Epi (Fancy Baguette) ……………….….…$3.50

  A uniquely shaped French bread. Great for pulling apart into individual roll.

Plain Baguette………………………….…… $3.00

  Traditional French loaf, light & crusty. Made with unbleached, unbromated wheat flour.

Rosemary Garlic Baguette……….…… $3.25

  French loaf lightly perfumed with roasted garlic & rosemary.

Rustic Italian Pagnotta………….……. $4.00

  Traditional rustic Italian round bread, light with an open crumb,   dusted   with cornmeal.
  Ingredients: unbleached, unbromated wheat flour, water, salt, starter (biga).

Flat Ciabatta…….…………………………$4.00

Crusty, porous bread shaped like a slipper, hence its name-- Italian for slipper

Passover Easter Menu 2010

For Passover, please place your orders no later than 4pm on Saturday March 27th. You can download a copy of  our  Passover order form here. 

For Easter, please place your orders no later than 5pm on Thursday April 1st. You can download a copy of our  Easter order form here. 

Please note that an asterisk (*) indicates a flourless item!

BUNDT CAKE - LEMON

Fine, moderately-dense yellow cake, baked with fresh lemon zest and coated with a tangy-sweet lemon ice glaze. Serves 8. 

                                                                

CHEESECAKE*

Plain, made with cream cheese and done "French" style for a light, fluffy taste. Available in 6" (serves 6 - 8) or 8" (serves 8 - 12)

CHOCOLATE RASPBERRY TRUFFLE TORTE*

Intensely rich, chocolate flourless cake, infused with raspberry and decorated with raspberry jam. Available in 6" (serves 6 - 8) or 8" (serves 8 - 12)

CHOCOLATE ROULADE*

This moist chocolate cake is rolled with a luxurious chantilly cream filling, and enrobed with rich ganache. Serves 8 - 10.

COCONUT MACAROONS*

A very special macaroon. Two kinds of coconut, hand-formed into a pyramid and then hand-dipped into world-renowned Callebaut Belgian chocolate. Min. order quantity: 6

HAZELNUT RASPBERRY TORTE*

A truly special dessert, this 8” two-layer cake is made with ground hazelnuts for an exceptionally sweet, nutty taste. Delicately accented with a little raspberry jam, raspberry whipped cream, and raspberry silk meringue butter cream, then topped with fresh raspberries. Serves 12.

KEY LIME MOUSSE PIE 

available with MATZO CRUST* or GRAHAM CRACKER CRUST

Our light and creamy mousse, made with fresh limes for a sweetly tangy taste, complete with a toasted matzo or graham cracker crust. Serves 8 - 12.

LEMON ALMOND TORTE*

An 8" single layer cake made with almond meal, topped with a lemon curd, and garnished with whipped cream. Serves 8 - 10.

TRIPLE COCONUT CAKE

Delicate and subtle, this delicious 8’’ two-layer yellow cake is decorated with coconut silk meringue butter cream, chantilly cream, and a dusting of both toasted and fresh shredded coconut. Serves 12.

UPSIDE DOWN CAKE

Moist, porous yellow cake, topped with fresh plums and tart Michigan cherries baked in caramelized brown sugar, and coated with an apricot glaze. Available in 6" (serves 6 - 8) or 8" (serves 8 - 12)

WALNUT BROWNIES*

Made with almond meal, topped with walnut buttercream, and crowned with fresh walnuts. About 9 2x2"pieces.

*Flourless for Passover, but not Kosher

Gina's 2009 Christmas Menu

Please place your orders no later than 1pm Sunday, December 20th. You can download a PDF copy of our Christmas order form here.

Order pick-up will be Wednesday, December 23rd, 7am to 5pm and Wednesday, December 24th, 7:30am to 12:30pm.

Our menu items are lovingly handcrafted using the highest quality, whole ingredients. Enjoy!

Bûche de Noël (Yule Log)


Traditionally decorated - and with delightfully edible meringue mushrooms - this moist, flourless chocolate roll is filled with chantilly cream, and enrobed with rich chocolate ganache. Serves 10. $47  

Roulade style (without traditional decoration) - Serves 8. $33

Triple Coconut Snow Flake Cake


Spectacular, deceptively delicate, and subtle. An 8’’ yellow cake with coconut silk meringue butter cream, coconut whipped cream, and a dusting of shredded coconut. Serves 12. $47

Heavenly Hazelnut Torte


A truly special cake, and every bit as delicate and subtle as our Triple Coconut Snow Flake. This 8” cake starts with hazelnut flour for exceptional texture and taste. Then, we accent this moist, nutty flavor with a little raspberry jam, raspberry whipped cream, and raspberry silk meringue butter cream. To top it off, we add fresh raspberries. Serves 12. $49

Pies


Delicious handmade fruit pies, available in tasty rolled oat crumb (no nuts) or a pretty pie crust lattice top. Choose from Apple, Mixed Berry, Key Lime (no topping), Blueberry, Strawberry Rhubarb. Serves 8. $23   

Pecan Pie (topped with pecans) $29     Pumpkin Pie (no topping) $20  

Upside Down Cake


Exceptionally moist 8” yellow cake, covered with fresh plums and tart Michigan cherries. Serves 8. $29

Bundt Cakes


Our popular new bundt cakes make a great Christmas dessert, especially when enjoyed with coffee or tea.

Lemon - Moist yellow cake, accented with fresh lemon zest and a tangy-sweet lemon ice glaze. Serves 8. $15                                                                                                                     
Double Chocolate - Dense, moist chocolate cake enrobed in chocolate ganache. Serves 8. $19

Coffee Cake


Always a great dessert! Our moist, cinnamon swirl cake is made richer and tastier with plenty of fresh sour cream. Features a very light, crushed pecan crumb top. Serves 5. $10

Bread Pudding


Unique and extra-special. If you like bread pudding, you’ll love ours, because we use our ultra-rich, buttery brioche bread, a subtle infusion of fresh bananas, and chunks of rich Belgian chocolate. Serves 5. $10

Breads


Fresh-baked and handmade. Choose from the following:

Epi (a fancy, pointy baguette that you can pull apart into rolls), $3.50. Plain Baguette, $3.00. Rosemary & Garlic Baguette, $3.25. Ciabatta, $4.00. Fruited Semolina Batard, $6.50. Parker House Rolls (1 dozen), $9.00.  Rustic Italian Pagnotta, $4.00

Muffins - Double Corn


Extra-special, because we use real fresh corn kernels for a double corn muffin that’s out of this world.

With jalapeno & cream cheese, $10.00 (1 dozen)
Plain, $8.00 (1 dozen)

Thanksgiving 2009

Another Thanksgiving, and so many reasons to give thanks. Our families, this beautiful fall and our wonderful customers. We are happy to present the menu for one of our very favorite holidays.

Thanksgiving Menu
We will only be accepting orders for items listed on the order form. Please place your orders no later than Sunday, November 22, 2009.

Pies
All fruit pies are available in a choice of crumb or lattice.

• Apple
• Mixed Berry
• Blueberry
• Tart Cherry
• Pumpkin
• Key Lime
• Pecan

Cakes
Small, delicious, easy to serve cakes to accompany your other desserts or for the morning after.

• Cinammon Swirl Coffee Cake, Spectacularly moist with a roasted pecan crumb top, serves 4-5
• Lemon Ice Bundt Cake, Fluffy yellow cake infused with lemon zest and covered with a lemon glaze, serves 6
• Chocolate Chunk Banana Bread Pudding, Imported belgian chocolate chunks, fresh bananas, and our hand made brioche loaf make this a Gina's favorite, serves 4-5

Breads

• Parker House Rolls (Sold by Dz. only)
• Jalepeno & Cream Cheese Mini Corn Muffins (Sold by Dz. only),  Need we say more? 
• Baguette, Plain or Rosemary & Garlic.
• Epi, A decorative Baguette 
• Rustic Italian Filone
• Multi-Grain Pan

Due to high-demand we cannot slice breads for Thanksgiving orders.

2009 Jewish High Holiday Menu

Chocolate Raspberry Truffle Tort
Flowerless Chocolate Cake with Raspberry Essence

Chocolate Roulade
A Light Flourless Chocolate Cake Rolled with Chantilly Cream and Covered with a Chocolate Ganache. Serves Approximately 8.

Plum Cherry Upside Down Cake
With a Brown Sugar and Butter Glaze

Coconut Macaroons
Hand Formed Macaroons Dipped in Fine Bittersweet Belgium Chocolate. 

Traditional Round Challah
Plain or with Raisins

Honey Cake
Traditional Eastern European Style like your Grandma Used to Make.

Download 2009 High Holiday Menu

Rosh Hashanah begins at sundown Friday, September 18th.

GINA'S BAKERY, 110 WALNUT STREET, MONTCLAIR, NJ,  (973) 233-1010, www.ginasbakery.com

Fall 2009 Retail Menu

Click to download a PDF version of our Fall 2009 Retail Menu