Gina's Bakery: Seasonal Selections

2009 Jewish High Holiday Menu

Chocolate Raspberry Truffle Tort
Flowerless Chocolate Cake with Raspberry Essence

Chocolate Roulade
A Light Flourless Chocolate Cake Rolled with Chantilly Cream and Covered with a Chocolate Ganache. Serves Approximately 8.

Plum Cherry Upside Down Cake
With a Brown Sugar and Butter Glaze

Coconut Macaroons
Hand Formed Macaroons Dipped in Fine Bittersweet Belgium Chocolate. 

Traditional Round Challah
Plain or with Raisins

Honey Cake
Traditional Eastern European Style like your Grandma Used to Make.

Download 2009 High Holiday Menu

Rosh Hashanah begins at sundown Friday, September 18th.

GINA'S BAKERY, 110 WALNUT STREET, MONTCLAIR, NJ,  (973) 233-1010, www.ginasbakery.com

Baked Goods for the High Holidays

Apple Raisin Upside Down Cake
With a Honey Ginger Glaze

Chocolate Raspberry Truffle Tort
Flowerless Chocolate Cake with Raspberry Essence

Chocolate Roulade
A Light Flourless Chocolate Cake Rolled with Chantilly Cream and Covered with a Chocolate Ganache. Serves Approximately 8.

Plum Cherry Upside Down Cake
With a Brown Sugar and Butter Glaze

Coconut Macaroons
Hand Formed Pyramid Shaped Macaroons Dipped in Fine Bittersweet Belgium Chocolate. 

Traditional Round Challah
Plain or with Raisins

Honey Cake
Traditional Eastern European Style like your Grandma Used to Make.

Click to download a PDF of our Rosh Hashanah Order Form

Rosh Hashanah begins at sundown Monday, September 29th. We will be open for pickup Monday 10am - 5pm and normal business hours Tuesday and Wednesday.

GINA'S BAKERY, 110 WALNUT STREET, MONTCLAIR, NJ,  (973) 233-1010, www.ginasbakery.com

2008 Passover Menu

Passover begins at sundown, Saturday April 19th

Please place orders no later then Wednesday April 16th using our Passover order form which you can download here:

Fax your completed order form to (973) 233-1010 or email your order to orders@ginasbakery.com

Pick-up times are 10am – 6pm Saturday April 19th and 9am–2pm Sunday April 20th

Coconut Macaroons
Chocolate dipped macaroons

Key Lime Mousse Pie
Tart and tangy key lime mousse in a toasted matzah crust

Lemon Almond Torte
Almond torte with a lemon curd topping garnished with whipped cream

Chocolate Roulade
Flourless chocolate cake rolled with a chantilly cream and enrobed with a dark chocolate ganache

Hazelnut Torte
Hazelnut cake frosted with raspberry butter cream decorated with fresh raspberries

Raspberry Chocolate Truffle Torte
An intense chocolate experience “like eating a chocolate truffle with each bite” infused with raspberry puree

Cheese Cake
French style (light but not airy) with a wild blueberry, strawberry compote or plain

Almond Brownies
Made with almond flour and topped with a walnut butter cream

All of our Passover desserts are flourless but not kosher. “For those who are concerned more with the spirit than the letter of the law…”